World Nutella Day
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Nutella lovers and fans will unite all over the world to celebrate World Nutella Day on February 5th, coming together on social media, to share recipes and stories, and to savor the taste of the world’s favorite hazelnut spread.
Nutella Day History
Spontaneously created in 2007 by American blogger Sara Rosso, who decided to create a celebratory day to inspire and unite the global Nutella® community to share their passion for Nutella® on social media, World Nutella® Day quickly became a global phenomenon, as fans everywhere shared their love for Nutella®.
the World Nutella® Day celebrations began with Ranveer Singh, whose Nutella love is no secret to anyone, joins the celebration of World Nutella Day with fans with his personalized jar.
The brand is giving a chance to all the Nutella fans to get their personalized jars through an exciting digital contest.
5 Ways to Enjoy in Nutella Day
- Make a sandwich
Find two slices of bread. Spread a thick layer of Nutella on one. Slap the other on top. And there you have it! - Add ice cream
Nutella makes a perfect topping for ice cream, especially after being heated up. - Nutella for breakfast?
Nutella goes well on a bagel or as stuffing in a crepe. - Donuts!
Rather than using a regular creme or custard filling for your donuts, try Nutella. - The easy way
Just rip the top of that tub of Nutella and have at it with a spoon.
WORLD NUTELLA DAY DATES
Year | Date | Day |
2022 | February 5 | Saturday |
2023 | February 5 | Sunday |
2024 | February 5 | Monday |
2025 | February 5 | Wednesday |
2026 | February 5 | Thursday |
About Nutella®
Nutella was born in 1964. The unique hazelnut spread that millions of people around the world love, is made with a meticulous selection of high-quality ingredients and an exacting, artisan-inspired production. Today, the popular hazelnut spread is available in around 160 countries worldwide. In 2014, Nutella® celebrated its 50th anniversary. Since 2011 in India, Nutella has been bringing smiles and ensuring that breakfast time is a tasty way to start the day.